Meatless Mondays is here again! Another week and another recipe! Just to show that eating vegetarian or vegan isn’t just about eating dinners, it’s about dessert too. You’d be surprised what animal derivatives end up in your shop bought desserts, but here is a delicious recipe for a home made tasty treat! I can’t wait to make mine! Check out more of this wonderful woman’s tasty recipes, there’s also vegan ice cream!!
Happy Friday!! I am so excited to share these awesome little bites of Snickers goodness with you, my friends! I mean, FROZEN… SNICKERS… BITES….
Deep breaths… don’t freak out. Hold it together. Never mind me, sometimes I have to talk myself down just so I can focus on typing coherent, logical, sentences. Maybe I’ve had a bit too much chocolate.
Three ingredient raw chocolate encapsulates gooey homemade date caramel, peanuts, and a cool, frozen, (n)ice cream center. These cold candy bar bites are easy to put together. I can attest to this fact as I have made them three times now. Oh yes, I’ve made and eaten a lot of Snickers bites this week.
I don’t hate it.
These sweet babies are:
- refined sugar-free
- made with whole-food ingredients
- and can be made completely raw
You do not need any special equipment to make these…
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